Is it ok to combine chicken with beef?
No, the combination will be taxing on the system. The stomach wants to manufacture one type of digestive enzyme at a time. Each food needs its own enzyme to be digested. The stomach will not continue to accommodate the multiple enzymes needed at the same time. So do your best to serve chicken with chicken and beef with beef. Ideally, you want to feed one protein source per meal. Sometimes it can’t be helped. For example you have food left over from two previous meals but not enough of one protein by itself so you might have to serve what you’ve got on hand. Perhaps you have to use up the leftovers from two days before they spoil. The thought about “mixing protein sources” here is try to serve fowl with fowl and red meat with red meat, that would be chicken and turkey at the same time or beef and lamb at the same time if you just had to mix protein sources. Do your best not to, but if you “gotta you gotta”. Get the picture?

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